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Language During Mealtime

A blog and podcast hosted and written by a speech language pathologist who is passionate about diversity and inclusion in children's literature.

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Brown Sugar Cookies

January 20, 2012 by gravitybread Filed Under: Cookies

These cookies are one of my favorite recipes. The cookies are crispy, sweet and hearty. I also love that the cookies are made out of brown sugar to give them a nice molasses taste. The white chips are a perfect compliment. If you have cinnamon chips or coffee chips those would be great as well.

Here is the recipe:

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Ingredients:

1 1/2 stick butter softened

1 cup of light brown sugar

1/2 teaspoon of cinnamon

1/2 teaspoon of ground all spice

1 large egg

2 cups of flour

2 teaspoons of baking soda

1/2 teaspoon of salt

1 teaspoon of vanilla extract

1/2 cup of white chocolate chips
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1. Cream brown sugar and butter.
2. Add egg and mix.
3. In a separate bowl mix the dry ingredients.
4. Add flour mixture to butter mixture. Add in vanilla.
5. Fold in chips.
6. Bake at 375 degrees for 10-12 minutes or until done.
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